The premium Sir Edwards Scotch Whisky is defined as a classic blend. In a bright amber color, the Whisky shines through its elegantly decorated bottle and prepares lust on the tasting.
On arriving in the glass the Sir Edwards Scotch Whisky exudes a scent full of freshness coupled with light wooden notes. This is initially questionable, since the Sir Edwards Scotch Whisky is only five to eight years old. The tantalizing smell is a first indication of a quite acceptable quality in the lower price segment. Also appreciators and lovers of Whisky are always surprised by the high level to which Sir Edwards Scotch Whisky can attest.
On the tongue and on the palate the Sir Edwards Scotch Whisky feels soft and pleasantly soothing. Fruity nuances and aromatic vanilla are apparent and are paired with a real freshness. Even a slight smoke of peat and wood notes resonate and put you mentally right in the beautiful Scotland.
The clean and round finish of Sir Edwards Scotch Whisky is classic and proves that conventional blend Whiskies can quite easily compete with modern, innovative Whisky spirits. All Scottish Scotches must by law be distilled on Scottish soil using malted barley and water and must be aged for a minimum of 3 years in oak barrels on Scottish soil. Distillation happens at the Leith Distillery and then the Whisky is shipped in bulk to France to be blended and bottled by a French company called Bardinet.
The Sir Edwards Scotch Whisky from Scotland was long considered an insider tip among connoisseurs which now has a worldwide reputation and has been introduced in Germany where it has become famous and popular. Sir Edwards Scotch Whisky is already listed in many trendy bars and Cafés on the beverage list and is enjoyed very much as a sweet dessert too.
Conclusion of Sir Edwards Scotch Whisky:
In summary it can be stated that the Sir Edwards is a Scotch Whisky classic blend which reflects the best of Scotland. No excessive smoke, no tropical fruit or sea notes. Sir Edwards is still productive and puts its focus on soft refreshing facets. We tend to recommend Whisky "on the rocks" or to enjoy with cocktails.
Take the Sir Edwards Scotch Whisky, add a splash of lime juice as well as a slice of fresh lime and of course ice cubes. Then pour Cola over these ingredients. A fast, uncomplicated drink which will inspire you and give you joy. Pure and at room temperature also gives off a very good figure.
An attractive, bright amber color blended Whisky which creates the bridge between fresh, fruity and warm woody tones.