Manufacturer | BENROMACH |
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Country | SCOTLAND |
Alcoholic strength | 46% vol. |
Benromach Peat Smoke is a distinctive single malt whisky, distilled in 2010 and crafted in small batches. This Speyside gem is renowned for its robust smoky character, achieved by using heavily peated barley. Matured in first-fill bourbon barrels, this whisky offers a unique flavor profile that stands out among its peers.
Aroma: On the nose, Benromach Peat Smoke greets you with intense smoky notes, complemented by hints of vanilla, citrus, and a touch of white chocolate. The aroma is rich and inviting, promising a complex tasting experience.
Taste: The palate is treated to a harmonious blend of flavors. You’ll find roasted oak, honey, and sweet fruits, intertwined with the distinctive peat smoke. Subtle notes of freshly baked bread, marshmallows, and a zesty citrus undertone add depth to the taste.
Finish: The finish is long and satisfying, with lingering barbecue smoke and soft chocolate notes. The smoky essence remains prominent, leaving a warm and sweet aftertaste that invites you to savor every sip.
Product type | Whisky |
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Item Number | 16028 |
EAN | 5020613082694 |
Dispatch time: | 1-2 Working Days |
Country | SCOTLAND |
Region | Speyside |
Volume | 0.7 Litre |
Colouring | No |
Contains Sulfites | No |
Manufacturer/Importer | The Benromach Distillery Co. Ltd. Invererne Road Forres GB-IV36 3EB Moray |
Condition | New |