Fireball Cinnamon Whisky Liqueur 33% 1.0l
Fireball cinnamon whisky liqueur from Canada scores with its attractive, sharp notes of cinnamon and remains mild in the finish
You should definitely give this exciting Fireball Cinnamon Whisky Liqueur an opportunity. The whisky liqueur is produced by the Sazerac Company and has been a well-kept Canadian secret since the mid 80’s but it has now finally found its way across the world.
The Fireball Cinnamon Whisky Liqueur has even won several international awards like a silver medal from the International Review of Spirits and 87 points from the beverage Tasting Institute.
On the nose of the fiery cinnamon based Canadian whisky the first impression is of different spices like intense cinnamon and nuances of chili.
The amazing Fireball cinnamon whisky liqueur is aromatic and is characterized by a perfect ratio of spicy cinnamon and some Oriental spices and refined by sweet tones. It is the ideal companion to sooth and warm the body and soul on those cold nights, and is also perfect as a digestive after a barbecue.
Whisky lovers are drinking this unbelievably versatile liqueur in many different ways. Ice cold as a shot, with apple juice, with an energy drink, in herbal tea, with ginger beer, and the list goes on. Especially delicious in a daring cocktail like the Angry Balls.
Mix a shot of Fireball with a pint of Angry Orchard Cider. It also give the traditional Manhattan cocktail a special kick. The Fireball cinnamon whisky liqueur will make an appreciated gift and should have a place on all bar counters in winter.
The highly-recommended Fireball cinnamon whisky liqueur has a strong and red-hot, slightly sharp taste of cinnamon and pine cones and represents a strong and smooth whisky liqueur with high recognition value.
In the finish the delicious Fireball cinnamon whisky liqueur is pleasantly warm with a less dominant focus leaving a refreshing menthol-like taste on the back of the palate.
This Canadian product is straight out of a new trend. The composition of good Canadian whisky with the aroma of cinnamon is definitely worth their unusual pairing.
According to the legend this liqueur was created in the coldest winter of the country. Apparently a respected Canadian scientist was in search of a cure against frostbite and cold fire. This story, especially among bartenders around the country spread by word of mouth and the cinnamon liqueur gained great popularity and is used today in many European countries with complete pleasure.
In summary, the powerful Fireball Cinnamon Whisky Liqueur with the components of its own brand name promises an easy fiery touch of sharpness. On the other hand, it conveys a spirit drink with the taste of cinnamon Canadian Whisky.
Small Tip: Fireball Cinnamon Whisky Liqueur is also perfectly suited to the enriching of barbecue sauces. It gives the sauce superb sharpness and a slightly sweet flavor!
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Tumbler & Co Genuss GmbH Weisdornweg 2 63303 Dreieich Deutschland Sazerac Company 3850 N Causeway Blvd. Suite 1695, Metairie LA 70002 USA